Chocolate Drops Cookies
The characteristics of this cookie are the good chocolate and the choice to use brown sugar for the dough.
This ingredient highlights the high quality of all raw materials used.
Ingredients:
WHEAT flour type 0, BUTTER, dark chocolate drops 20,8% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin), brown sugar, fresh Italian free-range EGGS category A, pure honey, raising agent (disodium diphosphate (E450i), sodium hydrogen carbonate (E500i), corn starch), vanilla flavour from the vanilla bean. WITHOUT DYES AND PRESERVATIVES.
Allergens: Contain cereals containing gluten, milk and eggs. It may contain traces of soy, nuts and sesame.
| AVERAGE NUTRITIONAL VALUES for 100g of product | RI% | ||
|---|---|---|---|
| Energy | kJ/kcal | 1913 / 457 | 22,8 |
| Fat | (g) | 24,14 | 34,5 |
| Saturates | (g) | 11,40 | 57,0 |
| Carbohydrate | (g) | 52,16 | 20,1 |
| Sugars | (g) | 27,28 | 30,3 |
| Dietary Fibre | (g) | 2,60 | – |
| Protein | (g) | 6,61 | 13,2 |
| Salt | (g) | 0,05 | 0,90 |
| Average adult reference intakes (8400kJ/2000kcal) | |||
